The Butterfinger/Peanut Organic Heirloom Potato is crescent shaped with lightly russeted thin skin and nutty-tasting yellow flesh. Very firm when cooked; the pieces hold their shape in potato salads. Also flavorful when lightly steamed or boiled and then sauteed into stir fries. Relatively high starch content for a fingerling. Potatoes are one of the best known all-around bundles of nutrition due to their balanced and available protein content. Store potatoes in a dark, cool and dry place.
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$11
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